Rolling, moulding and cutting cookies

Learn new skills with hands-on practice.  Laura provides all specialist equipment for your lesson, including the traditional springerle moulds illustrated here. 

[Food made and photographed by Laura Donohue, Cottage Garden Cookery]

Learn new skills with hands-on practice. Laura provides all specialist equipment for your lesson, including the traditional springerle moulds illustrated here.

[Food made and photographed by Laura Donohue, Cottage Garden Cookery]

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